Recipe:Vegetarian Dahl (Video)
We all try to eat healthier these days, and with trendy healthy restaurants popping up everywhere, some are charging almost ten Euro for a small cup of Dahl with nothing else, why not save a few bucks by making a big pot of it yourself? Lentil Dahl is protein packed, full of vitamins and you can make a pot full for less than a fiver! There are no rules and you can customize it how you like it!
My Mum showed me how to make this when I was a teenager, we’d always add minced beef to it and serve it with a little rice on a Friday night and enjoy it with a movie.
Here’s my recipe… I never work from printed recipes, I always cook from my heart so I thought this one would be better done as a video.. hope you like it and do let me know what you think of it!
2 Comments
Quinn
Yummmm this looks delicious and now my mouth is watering! Might make it tonight if I have the ingredients…
Sarah Cooke-O'Neill
Most people do have the ingredients in their presses, if you have onions, tomatoes and red lentils… you’re laughing! Try a little curry powder in it too!
Hope you like it 🙂